The Super Lobster Restaurant, a typical Malaysian Chinese seafood restaurant, will give its customers some traditional Cantonese flavor cuisine food.

Super Lobster Restaurant

As a modern Malaysian restaurant, the Jade Garden  Restaurant can cook some traditional southeastern Asian and modern other style food.

You Kee e Seafood restaurant, a typical Malaysian Chinese restaurant, may cook some southeastern Asian and eastern Asian style food, especially some Hoking cuisine dishes.

This restaurant offers fresh seafood at reasonable prices. Their signature dish is lobster sashimi and you have to place advance reservation in order to enjoy the dish. Location is a bit out of the way but it&#39;s definitely worth a trip there.

Having a great dinner at Super Lobster Village Pengerang with colleague.

PENGERANG，中文名边佳兰，是柔佛州东南角的一个小镇，隔着柔佛河的出海口，与新加坡的樟宜机场隔海相望。这么个不起眼的小镇，由于石油综合中心的建设，才开始受到关注，但对于老饕而言，是只有此地物美价廉的龙虾，才成了心目中的天堂。这是个盛产龙虾和海鲜的地方，因为地处河口，这一代有许多微生物，而根据大自然的生物链，微生物一多，自会吸引大量的海洋生物到访。龙虾是当之无愧的头牌，新鲜便宜个头大，便成了许多食客的心头好，尤其新加坡的海鲜老饕，三倍的价差，足以吸引他们跨海过境而来，看看这盆品相上佳的&ldquo;巨龙大拼盘&rdquo;，288马币，找遍星岛都没有的节奏。&ldquo;龙皇&rdquo;是典型的过江龙，从新山搬过来和当地海鲜酒楼竞争，还能最后站稳脚跟，凭的，当然是手上的真功夫，各种菜，信手拈来。简单味美的滑蛋河，别致的茶叶烟熏菜园鸡，入味三分的咸蛋黄大虾，还有，与众不同的龙皇招牌豆腐&hellip;&hellip;好吧，不管你是因为超有份量超有咬劲的大龙虾而来，还是因为十种让你眼花缭乱的螃蟹做法，或者坚信高手做什么都好吃的天条，这是个，不会让你失望的地方。

PENGERANG, Chinese name Bian Jialan, is a small town in the southeast corner of Johor, across the Johor River from the sea, across the sea from Changi Airport in Singapore. Such an inconspicuous town, due to the construction of the oil comprehensive center, has only begun to be paid attention to, but for Lao Xuan, only the lobsters here are of good quality and low price, which has become a paradise in his mind. This is a place rich in lobster and seafood, because it is located in the mouth of the river, there are many microbes in this generation, and according to nature&#39;s biological chain, there are more microbes, which will attract a large number of marine life to visit. Lobster is a well-deserved first brand, fresh and cheap, and has become a good heart for many diners, especially the seafood old in Singapore, three times the price difference, enough to attract them to cross the sea, see this pot of good-looking &quot;giant dragon platter&quot;, 288 MYR, Find the rhythm that is not available on Xingdao. &quot;Dragon Emperor&quot; is a typical cross-Jianglong. I moved from Xinshan to compete with the local seafood restaurant. I can finally stand my foot. With it, of course, it is the real kung fu on my hands, all kinds of dishes, and I can come by hand. Simple and delicious egg river, chic tea smoked vegetable garden chicken, salted egg yolk prawns, and the distinctive dragon emperor signature tofu... Well, whether you come because of the super-sized and super-biteful large lobster, or because of ten crab practices that dazzle you, Or a belief that masters do everything delicious, this is a place that won&#39;t disappoint you.

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